- Back
-
Title: Britain: the cookbook / Phil Vickery [Go to resource]
Description: With a chapter on every region of Britain this title explores the very best foods that the country has to offer. Taking in sardines cider and clotted cream from the West Country stilton and game from the Midlands and beef smoked salmon and whisky from Scotland Vickery also offers his own favourite 130 recipes. Temporal: 2007 Source: Lincolnshire County Council Identifier: http://www.lincstothepast.com/Records/Re... Go to resource More Like this...
[Edit] - Back