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Title: 100 recipes for entertaining / Raymond Blanc [Go to resource]
Description: Raymond Blanc is renowned for his exquisite cuisine. Here he has chosen 100 sensational dishes which will wow your guests including recipes for classic French onion soup and coq au vin through to roast rib of beef and black cherry tart. Temporal: 2012 Source: Lincolnshire County Council Identifier: http://www.lincstothepast.com/Records/Re... Go to resource More Like this...
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